Alaska Salmon Delivered to Sonoma County with a Conservation Message

FOR IMMEDIATE RELEASE

Contacts:
Mary Ann King, Stewardship Coordinator, Trout Unlimited, 510.507.0097
Heather and Kirk Hardcastle, co-owners/fishermen, Taku River Reds, 907.209.8424
Scott Becklund, Seafood Manager, Pacific Market, 707.823.4916

Alaska Salmon Delivered to Sonoma County with a Conservation Message

(SEBASTOPOL, California, March 15, 2010) – Pacific Market, Taku River Reds, and Trout Unlimited will be collaborating on Saturday, March 20th to promote Southeast Alaskas sustainable wild salmon fisheries and the conservation of wild salmon habitat in both California and Alaska. Served alongside this message will be wild salmon samples as well as wild salmon recipes, conservation information, and ways that salmon lovers can become wild salmon advocates. The event will take place from 11 a.m. 5 p.m. at Pacific Markets Sebastopol store (550 Gravenstein Hwy).

Pacific Market, a family-owned grocery store chain, is hosting the event because it values wild Alaska salmon and because the company recognizes the importance of connecting its shoppers with food producers. It means a lot to us to help link our customers with the people and places behind their food. Every food item has a story, especially wild salmon which connects us all, from California through Alaska. The salmon fishery in Southeast Alaskas Tongass National Forest is something that were especially proud to support since its sustainably managed and the salmon quality is exceptional, commented Scott Becklund, Pacific Markets Seafood Manager.

Taku River Reds, a family-run wild salmon supplier based in Juneau, Alaska, agrees that being able to connect with their buyers is critical, especially given the great distance between them and many of their customers. What we have in Southeast Alaska is so unique and we want to be able to share that with the people who support what we do through their purchasing decisions. We want to thank Pacific Markets and their customers for voting with their forks for our wild salmon and our business while Californias salmon stocks are given a chance to recover, noted Taku River Reds co-owner and fisherman, Kirk Hardcastle, who dreamt about becoming a fisherman while growing up in Sonoma County.

Southeast Alaskas robust wild salmon fisheries and intact salmon habitat lies in stark contrast to the current status of Californias salmon fisheries. Californias salmon fishery has been closed the last two years with another season of severe restrictions likely this year. For Trout Unlimiteds local members and staff, this sobering reality provides even more motivation for continuing their efforts to reverse local salmon decline in Northern California by protecting the best places, reconnecting salmonids to good freshwater habitat, and restoring watersheds. Trout Unlimiteds local Redwood Empire Chapter and staff will be on-hand to discuss local efforts to restore habitat and improve streamflow, introduce Trout Unlimiteds Water and Wine Program, and connect salmon consumers with ways to get involved.

Trout Unlimiteds California Stewardship Coordinator, Mary Ann King, believes that theres still hope for improving wild salmon and steelhead populations in Sonoma Countys rivers and streams. Were hopeful that one day soon Californians will once again be able to eat local California salmon and support local salmon fishermen. Working with landowners and residents of Sonoma County to enact changes that benefit wild fish and streamflow and supporting businesses that support wild salmon are critical to making the watershed-scale changes that salmon and steelhead need to thrive.