Search results for “alaska”
By Chris Wood Last month’s release of the draft “environmental impact statement” to permit industrial-scale mining in Bristol Bay, Alaska, made me recall the first time I set eyes on that remarkable landscape nearly 12 years ago. Trout Unlimited was looking to expand our presence in Alaska, so I consulted Tim Bristol, a long-time Alaska…
Recently, Trout Unlimited teamed up with Omaze, a company that organizes giveaways that give back, to raise money and support for the Save Bristol Bay campaign. Entering to win a 4 night stay at TU Business Member, Alaska Sportsman’s Lodge, Omaze randomly selected a winner who ended up being a TU member- Fred Cheatham from Carlsbad, California!
By Eric Booton I don’t consider myself a big drinker. There are few nights that I will have more than a beer o r two. But there is one thing I truly enjoy about my days on the water. And that is indulging myself in a nice, refreshing gulp after that rush of the first…
5/10/2007 TU announces salmon consumers’ Bill of Rights May 10, 2007 Contact: Chris Wood, TU VP for Conservation Programs: (571) 274-0601, cwood@tu.org Tim Bristol, TU Alaska: (907) 321-3291, tbristol@tu.org FOR IMMEDIATE RELEASE: Consumers gain voice in wild salmon and steelhead conservation National campaign urges consumers to vote with their forks in order to protect wild…
If the land is so important to me, then I can only imagine how important the land must be to them. Without conservation, the great Bristol Bay region of Alaska wouldn’t be what it is today
Outgoing president of the Southcentral Alaska TU Chapter, Shannon Carroll, waiting for the tug of a steelhead. By Eric Booton I tossed and turned all night. The image of the chrome sides of that fish on it’s first jump forever etched on my brain and I fear, doomed to haunt me until I get redemption.…
Media Contact: Paula Dobbyn, Director of Communications, Trout Unlimited Alaska, 907-230-1513, pdobbyn@tu.org Chef Contacts: Bryan Szeliga Chef de Cuisine, Lucy’s Table 303-910-2999bryanjohnszeliga@gmail.comKevin Davis Chef/Owner, Steelhead Diner and Blueacre Seafood 206-427-2915Kevin@steelheaddiner.com FOR IMMEDIATE RELEASE Eat Wild Salmon and Savor Bristol Bay Northwest Restaurants and Markets Help Trout Unlimited Alaska to Protect Bristol Bay Salmon from Mine…
I visited Adak in search of caribou. My husband, three friends and I were on a mission to fill our freezers. I’ve spent a lifetime in Alaska, but this was my first visit to the Aleutians. I was thrilled to finally have a reason this beautiful, far-off corner of my home state.
The work highlighted during the site tour provides a view of habitat related efforts to keep the Little Susitna River one of the most productive fisheries in the Mat-Su Valley.
Photo by Fly Out Media On Friday of last week, the U.S. District Court for the District of Alaska overturned the Environmental Protection Agency’s (EPA’s) 2019 decision to withdraw the Bristol Bay 404(c) Proposed Determination, putting back in place science-based limits on large mine waste in the headwaters of Bristol Bay. This victory concludes a two-year-long lawsuit by Trout Unlimited and comes in the wake of a recent ruling in…
By Eric Booton The countdown begins every winter when I receive my Trout Unlimited calendar (thanks TU!). I immediately spend several minutes noting the important dates, trips and plans that need to be remembered; several of which are the closures and openers of my favorite Alaska fishing holes. I am surrounded by, or just a…
Alaska TU chapters expand knowledge of steelhead on Kenai Peninsula There are many reasons steelhead, that coveted and often illusive quarry, have captured the imaginations of anglers for so long. Perhaps it’s their large size and the almost inconceivable power they exhibit as they bolt upstream, melting line from your reel in unimagined fury. Perhaps…
Please join the Kenai Peninsula Chapter as we make fishing better in Alaska. Our Mission is to engage our community and advocate for sustainable fisheries on the Kenai Peninsula. Our Vision is to work to ensure that native and wild coldwater fish thrive within the Kenai Peninsula for generations to come.
If you’re an angler, throughout the year you can search out the elusive steelhead in small creeks, swing flies for all five species of wild Pacific salmon, catch sea-run cutthroat, Dolly Varden and rainbow trout.
I’d come all the way to Alaska and saw more grayling than I’d ever seen in one place. And I didn’t catch a single one from this river. And I didn’t mind a bit
Patience is a virtue that humans have collectively had to learn over the course of the last three months. Pebble can be added to the long list of things were Alaskans and fishermen apply their honed skill of patience.
As the ice began to break away from Alaska’s rivers and the sun elongated our days this spring, I told myself that summer 2019 was going to be the season that I commit to understanding the sport, and really learn how to fly fish. For my personal interest and professional growth, I had no excuses not to.
Southeast Alaska tribes have long cared for their lands. Now they’re at work restoring them.
Korkers has designed a limited-edition pair of Devil’s Canyon wading boots with Trout Unlimited in support of permanent and durable safeguards Bristol Bay.